Ethics: Critical Thinking, Case Studies and Fraud
Friday, May 16, 2025
Noon-3:30 p.m. Central
4 CPE (4 technical) | 4 Ethics
Course code: 25WI-0084
View pricing
Online registration is not available due to server maintenance.
Please call 952-831-2707 between 7:30 a.m. and 4:30 p.m. Central to register.
While ethics training is required by many states, the true value of the CPA license is in understanding how critically important ethical behavior is to one another, our customers, and to the public. This course will explore the basic tenets of ethical behavior and use case studies to explore ethical dilemmas in various companies and organizations, with special focus on the AICPA Code of Professional Conduct and AU-C Section 315.
Major subjects
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AICPA Code of Professional Conduct
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CPA responsibilities and AU-C 315
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The new AICPA Ethics Codification
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Disciplinary cases and actions
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CPA Vision
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Seminal events
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The impact of ethical and unethical conduct on our profession
Learning objectives
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Recognize critical thinking errors as they relate to ethical dilemmas
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Recall the professional code of ethics and conduct
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Identify the new AICPA Ethics Codification
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Recall resources you can turn for help with ethics issues
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Identify responsibilities of members in public practice versus members in business
Who should take this program?
- CPAs, accounting professionals
Pricing
|
Standard Member Fee |
$225.00
|
 Standard Nonmember Fee |
$269.00
|
MNCPA members save $44.00. Become a member.
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you are a
nonmember.
If you register, you will be charged
$269.00
(Standard Nonmember Fee).
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Online registration is not available due to server maintenance.
Please call 952-831-2707 between 7:30 a.m. and 4:30 p.m. Central to register.
Instructor
Francis Ryan, CPA, CGMA, MBA
Location
Online
Area
of study
Ethics
Field(s)
of study
Regulatory Ethics - Technical (4.0)
Level
Basic
Format
Group Internet Based
Sponsor
NASBA ID#: 112891
Prerequisites
Prereq.
None
Advance
prep
None
Cancellation
policy
Receive a full refund if you cancel at least four business
days before the event start date.
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