Show Menu

Help  |  Pay an Invoice  |  My Account  |  CPE Log  |  Log in

Webinar

Staff Retention Keep the Best People

If you have questions about this event, please call us at 952-831-2707.

Tuesday, April 15, 2025
Noon-3 p.m. Central
3 CPE (3 non-technical)

Course code: 25WA-0427
View pricing

Alternate dates & more options


The COVID pandemic changed the way many people worked, yet others have had remote teams for decades and little changed. Many organizations trying to bring people back to the office have experienced significant turnover. Some practices have changed forever while some principles will always remain the same. Keeping your people happy equals keeping your best people. Learn the changes you should make now and the things you should do forever!

Major subjects

  • Remote workforce
  • Employee retention
  • Staff turnover

Learning objectives

  • How COVID changed team member expectations
  • Managing a remote workforce
  • What a massive Gallup study says about employee retention
  • Prevent staff turnover
  • Know the logical reasons professionals leave
  • Why exit interviews are a must
  • What to do when people start defecting

Who should take this program?

  • Corporate and public practice managers who have professional staff working for them  

Pricing

Standard Member Fee $99.00
checkmark Standard Nonmember Fee $99.00
Our records indicate you are a nonmember. If you register, you will be charged $99.00 (Standard Nonmember Fee). Members: Please log in to receive member fee.

More program information

Instructor John Daly, MBA, CPA, CMA, CPIM
Location Online
Area
of study
Management
Field(s)
of study
Business Management & Organization - Non-Technical (3.0)
Level Intermediate
Format Group Internet Based
Sponsor Business Professionals' Network, Inc.
NASBA ID#: 107810
Prerequisites Prereq. Management experience helpful
Advance
prep
None
Cancellation
policy
Receive a full refund if you cancel at least four business days before the event start date.
Learn more

Search CPE catalog

If you have questions about this event, please call us at 952-831-2707.